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Biodiversity – the key to equine health?

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As grazing herbivores, horses are finely tuned to consume a continuous supply of forage, which provides a low protein, high fibre diet.  Ideally, horses should be grazing 16-18 hours per day on high fibre grasses, plants and herbs, creating natural biodiversity within the diet.  Providing forage biodiversity can help support optimum health and nutrition but what exactly is biodiversity, and […] Continue Reading

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